The First Finished Pasta

After about 24 hours, the first batch of pasta has been dried and bagged. This is a bag of whole wheat and a bag of rosemary whole wheat.

The whole wheat was definately my favorite. I had it topped with a homemade tomato sauce. The rosemary whole wheat had a great aroma and it only needed a small amount of olive oil and garlic to complete the flavor.

This was a trial run, and I have learned quite a bit...like I need bigger bags and more counter space!

- Sam